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About
La Brocherie
Welcome to La Brocherie, a hidden gem nestled in the picturesque port of Saint-Raphael, France. Located at 49 Quai Albert 1er, this family-run restaurant is more than just a dining spot; it is a culinary experience that captures the essence of French cuisine. The atmosphere is vibrant yet cozy, a hub where locals and tourists alike gather to savor delicious meals prepared with passion.
La Brocherie offers a delightful three-course lunch menu that promises a culinary journey through the flavors of the Mediterranean. Patrons have raved about the freshness of their seafood, particularly the fish of the day, which many have hailed as some of the best they've ever tasted. Alongside this, their famous escargot and chicken bruschette have garnered enthusiastic reviews, affirming the exquisite balance of traditional and contemporary French dishes on offer.
One standout feature of La Brocherie is their commitment to providing exceptional value. With a quality "Menu Formulae" that presents various delectable choices at remarkable prices—€20 for a three-course meal—guests often find themselves enjoying a gastronomic experience without breaking the bank. This affordability does not compromise the quality or presentation of the food. Rather, it reflects the dedication of the family that runs the restaurant, ensuring every plate served is laden with the love and care of home cooking.
Your visit to La Brocherie is bound to be elevated by their warm and attentive service. As noted by patrons, even when the restaurant is bustling, the staff maintains a friendly demeanor, ensuring that your dining experience is seamless and enjoyable. This attentiveness adds to the familial charm of La Brocherie, making it a welcoming space for everyone from solo diners to families gathering for a meal.
So, whether you’re indulging in a creamy Ill Flotante for dessert or sipping on a refreshing bottle of St. Tropez Rosé while enjoying the picturesque views of the port, La Brocherie promises a delightful escape into the heart of French culinary tradition. Make your way to this enchanting eatery and discover why it consistently fills its tables, beckoning diners with the scents of home-cooked goodness and the sounds of joyous conversations over shared meals.
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“ Tried their speciality dishes. Good portions and service was great ”
“ Ate from the 3 course at lunch menu. Everything was excellent. Staff pleasant as well. ”
“ Good food at friendly price compared to other restaurants in the area. ”
“ Delicious and friendly with a great view of the port ”
“ Amazing sea food, fish, and friendly and fast service. Greetings from Croatia ???????? ”
“ Ordered shells with fries for three very late for takeout. They said that they are not equipped but still found a great solution. Very tasty. ”
“ A family run restaurant in the heart of the port that is always full and with queues is a great sign for us. Menu offers are good and great value with “Menu Formulae” particulaly really really good. We went for escargot, fish of the day (never had fresher BTW,even in UK) n Ill Flotante,salad nichious,poulet brushette,sorbet,bottle of St Tropez rose n 1l evian and it was all truly delicious,try getting just fish of the day n a chicken kebab for £20each in the UK, our 3 courses were just €20 each n totes bill was less than £60. Yes the service is “tight” but it is a family business trying to keep costs competetive and we truly enjoyed our evening there. Keep an open mind and ignore some reviews on here. We saw many many delicious meals being served and nobody was complaining, so, maybe its, just some people not ‘getting the culture’ here ???????????????????????? ”